1 can chopped tomatoes. 1 tbs tomato puree.

Quorn Bolognese Quorn Recipes Quorn Vegetarian Recipes

Stir well cover the pan with a lid then simmer gently for about 10 minutes until the vegetables are cooked and the sauce has thickened.

Veggie bolognese quorn. Instructions Put the onion and olive oil in a wide deep saucepan and gently cook the onion with the lid on for about 5 minutes. Carrot zucchini and mushroom usually. 300g packet of Quorn mince.

Porcini mushrooms and plump lentils create a ragu thats as rich and full of flavour as a. Stir the Quorn mince into the sauce and continue to cook for about 15 minutes. Some water with veggie stock cube- quantity depends on how runny you like your bolognese sauce.

Quorn spaghetti bolognese is a fantastic vegetarian version of the traditional meat based Italian classic. Cook the potatoes then mash them. Squeeze of Gourmet Garden Italian herbs or whatever you fancy.

Slowly pour in vegetable stock. Spaghetti bolognese recipe with a veggie twist. 1 packet veggie mince I used Quorn or 2 cans green lentils assorted chopped veggies I do miniscule dice or even grate.

When the onions are ready turn up the heat and. Try this delicious recipe for pasta bolognese using Quorn Mince a healthy vegetarian version of the Italian classic httpwwwquorncoukrecipesspaghetti. 1 small red pepper chopped very finely.

Pour the chopped tomatoes into the pan along with the vegetable stock tomato puree and mixed herbs. Stir in a tablespoon of soy sauce add a bay leaf and some fresh thyme and simmer. Add the Quorn mince and stir well.

In pretty much 30 minutes youll have this amazing family meal ready to serve and even meat eaters will love it too. Ingredients 350g Quorn Mince 2 tbsp olive oil 1 onion finely chopped 1 carrot finely chopped 1 stick of celery finely chopped 200g mushrooms finely chopped 2 garlic cloves crushed 400g tin chopped tomatoes 1 vegetable. Veggie spaghetti bolognese.